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# Brews You Can Use III
- URL: https://thedailyeudemon.com/5049/
- Published: 2006-09-22T10:47:35.000Z
- Updated: 2006-09-22T10:47:35.000Z
- Author: Eric Scheske
- Tags: Food and Drink, #wpChunk

[All you wanted to know about Belgian Beer](http://www.cleveland.com/wine/plaindealer/index.ssf?/base/living/1158654896210351.xml&coll=2&ref=thedailyeudemon.com). Excerpt:

> Trappist/Abbey:

> Abbeys are the name for a variety of strong, flavorful ales brewed by monasteries or by commission at commercial breweries. Trappist beers are brewed - by law - only by monks at one of five monasteries. Wonderfully balanced brews that are ranked by color: Red is slightly sweet and pleasant; white is drier; and blue is nuttier and strong, with an alcohol content that is often 9 percent. Chimay is the best known Trappist here.