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# Brews You Can Use III
- URL: https://thedailyeudemon.com/3433/
- Published: 2005-12-23T15:16:58.000Z
- Updated: 2005-12-23T15:16:58.000Z
- Author: Eric Scheske
- Tags: Food and Drink, TWE, #wpChunk

Snobs try to ruin everything:

> It looks like champagne and costs just as much. But the latest vintage bubbly coming to Britain's restaurant tables is a £32 bottle of beer.  
> Deus, brewed in the Belgian village of Buggenhout, is matured in the Champagne region of France. Its corked bottle is the same shape used for Dom Perignon champagne.

> Restaurateurs are capitalising on its elite image with a mark-up of 100%. They charge £21.33 a pint, eight times the price of a beer pulled in a pub.

> Deus is the most expensive of a new generation of brews aiming to win over wine connoisseurs and wean drinkers off industrially produced lager.

> There are now at least 20 restaurants across Britain offering full beer lists alongside their wine menus. Typically, a beer sommelier might recommend starting the meal with a relatively tasteless lager to clear the palate before moving on to India pale ale for the main course and a fruitier number for the pudding.

[Link](http://www.timesonline.co.uk/article/0,,2087-1937810,00.html?ref=thedailyeudemon.com).